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I devised this recipe when I was trying to use up that leftover homemade cranberry sauce from Thanksgiving! You could probably also use canned whole cranberry sauce for this recipe.
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This sauce is wonderful over ice cream, my husband likes it in a bowl with a piece of toast. It is very tasty and easy to make this time of year with all the...
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Get Buffalo Mexican Shrimp Skewers Recipe from Food Network
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Get Mini Beef Wellingtons Recipe from Food Network
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My whole family loves this beefy lasagna flavored with taco seasoning. Even my picky five-year-old will eat it. Serve with shredded lettuce, fresh sliced tomatoes, olives and sour cream.
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Get Frozen Mojito Recipe from Food Network
Ingredients: syrup, limes, mint leaves, white rum, ice
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Get Lemon Fried Chicken: "Pollo Fritto" Recipe from Food Network
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Send yourself to the tropics when you sip this easy-to-make smoothie-style banana-rum drink.
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This is a fast smoothie recipe using oats, creating a filling vegan strawberry and banana drink with a deep pink color and a creamy texture.
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Water chestnuts give this classic green bean casserole crunch, while crumbled bacon boosts the flavor.
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Get Applesauce Recipe from Food Network
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Black-eyed peas are mashed with crumbled bacon and roasted red pepper, then formed into patties, and fried until golden, crispy, and delicious.