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cooking.nytimes.com
Bitter herbs – the maror – are part of the Seder ritual, symbolizing the bitterness of slavery experienced by the Jews in Egypt Endive, romaine and chicory (for which I’ve substituted radicchio) are present on many Sephardic ritual platters, but often they also appear in salads served with the meal This can be served as a separate course or as a side dish.
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Cucumber and peas are mixed up with a creamy Greek yogurt dressing and fresh herbs in this easy salad.
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Get Flatbread Salad Pizza Recipe from Food Network
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Get RACHAEL RAY'S STUFFED BABY BELLAS Stuffed Baby Bellas Recipe from Food Network
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Honey, garlic, and butter are all you need to turn baby carrots into a tender, sweet vegetable side dish.
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Peppery arugula is used instead of basil in a quick pesto.
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Get Quinoa Pilaf Recipe from Food Network
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Make these gourmet burgers, fragrant with truffle oil and red wine, slider-style as an appetizer or as full-sized burgers.
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Get Pompano with Red Onion and Tomato Recipe from Food Network
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Get Beety Pickled Eggs Recipe from Food Network
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Get Chicken Fennel Bake Recipe from Food Network