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Bosc pears are peeled and drizzled with melted butter, honey, ginger, and lavender, then baked until tender.
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Get Baked Ziti Recipe from Food Network
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Get Baked Baguettes Recipe from Food Network
Ingredients: yeast, sugar, water, salt, bread flour
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Any person can make this savory soup with vegetable juice cocktail, potatoes and onion. Use frozen or canned mixed vegetables.
cooking.nytimes.com
I’ve always loved the combination of pesto and warm potatoes I usually just toss steamed potatoes with the sauce, but this time I sliced up some Yukon golds, tossed them with the pesto and made a gratin.
Ingredients: yukon gold, pistou
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We're suckers for pimento cheese anything. The thought of serving it warm in a bread bowl was a no-brainer.
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A classic baked ziti recipe, with Italian sausage, eggplant, ricotta, mozzarella, and Parmesan cheeses.
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Get Baked Gnocchi with Chicken Recipe from Food Network
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Get Smoked Paprika Potato Wedges Recipe from Food Network
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Get Chickpea and Potato Soup Recipe from Food Network
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Make this filling of ground pork, onion, peas, carrots, potato, and raisins in advance of when you'd like to make empanadas to save time.
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A smooth lemon custard is cooked up until thick and bubbly, and butter, lemon rind and sour cream are stirred in. The sweet tart filling is then spooned into a pre-baked crust and chilled.