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Tossed with sweet acorn squash and roasted tomatoes, this whole wheat pasta from chef Eric Chopin is packed with fiber and vitamins A and C. Olives and toasted pine nuts add heart-healthy fats.
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Rigatoni and sausage get a nutritious boost from walnut pesto and broccoli rabe.
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Asian-style stir-fried tofu with ground pork and diced shiitake mushrooms. Serve over steaming rice. Delicious!
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Get Thai Basil Beef with Coconut Rice Recipe from Food Network
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Get Roasted Tomato Basil Soup Recipe from Food Network
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You may forget the salad and just eat these fabulous croutons. Olive oil and garlic powder are sprinkled on before toasting, but the real secret is the dried basil.
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Rib eye steaks marinate in orange juice, toasted cumin seeds, and a few other seasonings before hitting the grill briefly for delicious, flavorful seared meat.
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An easy fried salami breakfast sandwich recipe.
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Pork chops are simmered until very tender in a mushroom tomato sauce with Italian seasonings.
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A dusting of basil sugar coating takes these already gourmet homemade marshmallows to the next level.
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Get Crispy Squid with Garlic, Chile, and Basil Recipe from Food Network
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Marinated olives--with a decidedly Italian flavor--are chilled for one hour prior to serving.