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These slow-cooker sticky buns are 100x easier than making sticky buns from scratch. (They're also just as good.)
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Get delicious spareribs in 5 hours using a slow cooker and this recipe.
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Is it pie? Is it cake? Is it a blondie? Yes. Yes to all three.
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Sweet and savory teriyaki sauce with sesame seeds and ground mustard powder flavor delicious broiled salmon steaks for a main dish that needs only a few minutes in the oven.
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Pork and beans, kidney beans, butter beans, and lima beans mix it up with browned ground beef and bacon in a sweet and tangy sauce for a crowd-pleasing one-dish meal.
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Crunchy classic dill pickle slices bring extra zing to an ordinary sandwich.
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Made with tender, boneless leg of lamb, this quick-cooking staple of Ethiopian home cooking is called awaze tibs and is flavored with awaze sauce, a kicky blend of berbere spices, smoked paprika, lemon juice, and wine.
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This is a tasty and satisfying dish that is quicker than the usual preparation of greens with bacon. Serve on its own or over rice.
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Make your own salad dressing with just plain yogurt, Dijon mustard, honey, and celery seed.
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Get Odyssey's Mustard Crusted Side of Salmon Recipe from Food Network
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This is a very old recipe from at least the 30's. The name comes from the old expression meaning 'great'.