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In this bar cookie recipe, chunky peanut butter and strawberry jam are baked into a sweet, nutty, gooey treat.
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Cookies can be baked a day in advance; assemble the cake just before serving.
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Get Peanut Butter and Jelly Donut Sandwiches Recipe from Food Network
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This is peanut butter and jelly with a twist. The kids will thank you for them.
Ingredients: butter, bread, peanut butter, fruit
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Ready to taste the best PB&J you've never had?
cooking.nytimes.com
Some Jewish foods take a lifetime to love It can take years of practice to truly enjoy the baby food flavor and clammy texture of gefilte fish And as festive desserts go, the dry honey cakes baked for the Jewish New Year are hardly alluring
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Toasted English muffins make a perfect crust for mini breakfast pizzas.
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This thick and hearty beef taco soup comes together in a flash. Ranch dressing mix sets it apart from your average taco soup.
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This sweet and tangy chickpea and edamame salad is loaded with colorful vegetables, dried cranberries, and sunflower seeds.
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Brighten up your meatloaf with this tomato-free meatloaf recipe that features a spicy kick!
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Make a delicious pasta sauce quickly and easily by heating prepared pesto, half-and-half, butter, and garlic powder together.
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Keep this simple homemade seasoned salt mixture on hand for easy seasoning of meats or vegetables for the grill.