Search Results (5,071 found)
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Get Seared Salmon with Ponzu and Baby Bok Choy Recipe from Food Network
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Get Dark Chocolate S'mores Recipe from Food Network
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Get Pork with Plum Sauce Recipe from Food Network
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This Momofuku beet pickle recipe from David Chang brines beets, rice vinegar, kombu, sugar, and salt.
Ingredients: beets, kombu, rice vinegar, sugar, water, salt
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A soft rice porridge flavored with chicken, ginger, and garlic, this Filipino-style congee, known as lugaw, is an all-time comfort food.
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These easy Brazilian homemade cheese crackers (sequilhos de queijo) made with Parmesan and Gruyere taste great with a glass of wine.
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This browned onion and mushroom kugel made with matzo crackers is a favorite dish during Passover.
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The best part of any appetizer platter becomes the best dinner ever.
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Seriously addictive.
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Get Pork Medallions with Beans and Rice and Mushy Peas Recipe from Food Network
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Layer these ingredients in a wide mouth mason jar for a lovely house-warming gift. The barley, split peas, rice, and lentils make beautiful layers, and the attached recipe card and seasoning packet of dried herbs make a complete and thoughtful present.
cooking.nytimes.com
This dead simple recipe is an adaptation of one brought to The Times by Chloe Coscarelli, the vegan chef and cookbook author These delicious biscuits are easy — no rolling or folding required — and the maple “butter” comes together in a snap.