Search Results (12,036 found)
CHINESE CABBAGE AND APPLE SALAD - Lake Divide Farm
CHINESE CABBAGE AND APPLE SALAD - Lake Divide Farm
www.lakedividefarm.com
Enjoy a fresh Chinese cabbage and honeycrisp apple salad with Wasabi dressing, perfect for fall! Lightweight and flavorful. Perfect side or light meal.
Ingredients: chinese cabbage, apple, rice wine, vegetable oil, sugar, wasabi
Meat Magic Vinaigrette - Magic Seasoning Blends
Meat Magic Vinaigrette - Magic Seasoning Blends
www.magicseasoningblends.com
Discover the flavor magic with Meat Magic Vinaigrette, perfect for salads, chicken, pork, veggies, and fish.exclusive to Magic Seasoning Blends.
Ingredients: canola oil, clove, rice wine, honey, creole mustard, meat
KALE, AVOCADO + CLEMENTINE SALAD - Sivan
KALE, AVOCADO + CLEMENTINE SALAD - Sivan
sivanayla.com
Discover the delicious KALE, AVOCADO + CLEMENTINE SALAD with massaged kale, citrus juice, creamy avocado, and a flavorful dressing. Enjoy!
Ingredients: clementine, avocado, rice wine, sesame oil, soy sauce, agave
Orange Hoisin Rub/Glaze | Oregonian Recipes
Orange Hoisin Rub/Glaze | Oregonian Recipes
recipes.oregonlive.com
Food recipes, meal preparation, food preserving, beer, wine. Search The Oregonian's recipe archives
Ingredients: powder, salt, hoisin sauce, orange, soy sauce, rice wine
Vietnamese Seafood Salad Recipe - Awesome Cuisine
Vietnamese Seafood Salad Recipe - Awesome Cuisine
www.awesomecuisine.com
Learn how to make Vietnamese Seafood Salad at home. Get cooking with our easy Vietnamese Seafood Salad recipe and enjoy a delicious Vietnamese Seafood Salad
Ingredients: carrot, spring onion, rice wine, sugar, lemongrass, soy sauce
Steamed Prawns with Sotanghon Recipe
Steamed Prawns with Sotanghon Recipe
www.yummy.ph
This tasty seafood dish is easy as 1-2-3. All you need to do is make the sauce, place the sauce on the prawns, and steam! Voila, dinner is served!
Ingredients: garlic, rice wine, sesame oil, soy sauce, prawn, vermicelli
Korean Marinated Oven-Roasted Dungeness Crab | Umami & Us
Korean Marinated Oven-Roasted Dungeness Crab | Umami & Us
www.umamiandus.com
Savory Korean-inspired Dungeness Crab marinated in doenjang and soy sauce then roasted in the oven. Simple recipe with big flavors.
Ingredients: clove, scallion, soy sauce, rice wine, pepper, dungeness crab
Marinated Shrimp and Cucumber Salad | James Beard Foundation
Marinated Shrimp and Cucumber Salad | James Beard Foundation
www.jamesbeard.org
This light and refreshing recipe by JBF Award winner Alex Guarnaschelli pairs marinated cucumbers with ginger shrimp and creamy avocado. At her JBF Taste America cooking demo in Baton Rouge,...
Ingredients: hothouse cucumber, rice wine, shrimp, olive oil, ginger, avocado
Cedar Plank Salmon with Miso Soy Glaze
Cedar Plank Salmon with Miso Soy Glaze
calkingsalmon.org
Cooking with cedar allows for the salmon to become infused with soft, smoky flavors while remaining tender inside due to being cooked over indirect heat. Infused with the savory, salty, and slightly...
Ingredients: honey, white miso, rice wine, soy sauce, garlic, salmon
Coolidge cocktail Recipe - Los Angeles Times
Coolidge cocktail Recipe - Los Angeles Times
www.latimes.com
Dear SOS: Although it's no longer on the menu at the Hungry Cat in Santa Barbara, my friends from law school and I, in an unusual unanimous opinion, found the Coolidge to be the best cocktail of the...
Ingredients: cucumber, fresno chile, wheat, syrup, lemon juice, rice wine
Black Cod With Miso Glaze
Black Cod With Miso Glaze
www.readersdigest.ca
Number of servings : Prep time: Cooking time: Type of meal : | Main Courses | Main CoursesSpecial diet : Ingredients⅓ cup (75 mL) light miso3 tbsp
Ingredients: miso, rice wine, brown sugar, vegetable oil, chili, skin
Husband’s Cucumber and Wakame Salad – Growing Up Savvy
Husband’s Cucumber and Wakame Salad – Growing Up Savvy
www.growingupsavvy.com
Light and refreshing, Husband’s Cucumber and Wakame Salad features crisp cucumbers, umami-rich seaweed, and zesty seasonings. Perfect for a summer lunch!
Ingredients: cucumber, salt, wakame seaweed, rice wine, mirin, sesame oil