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Dried apricots and prunes are the heart of this sweet, tapioca-thickened chilled soup spiced with cinnamon and flecked with raisins and currants.
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Get Lemon Broccoli Rabe Recipe from Food Network
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Put leftover egg yolks to good use by baking this recipe for citrus egg yolk cookies.
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Get Sticky Toffee Pudding Recipe from Food Network
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Couscous simmered with dates, raisins, and dried cranberries is a sweet accompaniment to pork or a nice fruit salad for brunch.
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This is a fabulously simple and delicious punch. It has only 2 ingredients!
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Get Strawberry, Lemon and Basil Mimosa Recipe from Food Network
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Cut out buttermilk molasses cookies spiced with ginger, cinnamon, cloves and nutmeg.
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Classic asparagus risotto made with arborio rice, shallots, stock, fresh asparagus, and Parmesan cheese.
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Cranberry juice and spiced rum make a cocktail fitting for Thanksgiving or any time of year.
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You do a little something to these cucumber pickles every day for 7 days, then process and can them on Day 8. They are pickled in a large (10-quart) jar or a pickle crock.
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Get Turkey Pastrami Recipe from Food Network