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Like a pecan pie without the pecans! This is a classic recipe that makes a clear filling with a rich brown sugar flavor.
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A delicious alternative with an almond flour crust for those following a low carb plan, or just trying to cut back on sugar. Great for Thanksgiving and Christmas.
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Little tarts with jam in the bottom and a coconut filling are a delicious old-time treat.
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There's no need to perfect your piping skills to create beautiful flower-topped cupcakes. Instead, sprinkle them with a few fresh edible flowers that speak to the season.
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This recipe is a loose template; use any spice that seems festive and appealing to you, but bear in mind you are adding a relatively small amount of syrup per drink, so it pays to make it forceful This blend includes cinnamon, allspice, star anise, cloves, vanilla and ginger root.
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These easy cookies have a hint of coconut with every bite.
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Ready in under an hour, this gluten-free dessert made with buckwheat flour, canned peaches, almond milk, and butter is celiac-friendly.
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Get Peanut Butter and Jelly Cookies Recipe from Food Network
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These quick and easy kid-friendly chocolate sugar drop cookies are ready to serve in about 30 minutes!
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Buttermilk, brown sugar, and cake flour put the "velvet" in this chocolaty red velvet cake brightened with old-fashioned ermine frosting.
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Get Powdered Sugar Crisps Recipe from Food Network
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This is a quick and easy frosting recipe using ingredients you most likely already have on hand. Use whatever food colors you like!