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Every year 18 of us get together for our annual 'Heart Party' in honor of Valentine's Day. Besides sharing a favorite craft, we bring 18 cookies and share a favorite recipe. This was mine from last year. The recipe is written using white chocolate, but you can use dark chocolate instead, or use half white and half dark. I like to decorate mine with candy sprinkles too.
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A blend of vanilla flavored vodka and crème de cacao; this sweet and simple martini is a favorite.
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Wonderful double chocolate biscotti recipe. Like most biscotti, these store very well.
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You'd never guess the genius way we used a package of Oreos.
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This special dessert is a cinch to make.
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This lush, stewlike dish is made with firm, creamy cannellini beans.
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A recipe for a basic white wine spritz that you can change with your mood.
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Aging this delicious Manhattan cocktail in an oak barrel for a month develops its smooth, deep flavor.
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These are the cutest monster treats for Halloween!
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This rice side dish features fresh corn, peas, carrot, and poblano pepper for a great accompaniment to any Mexican main dish.
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A great white bread that uses the food processor. It's a good bread to make if you're in a hurry.
Ingredients: flour, sugar, yeast, salt, butter, egg, water
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If you love dunking pizza crust in ranch, this ranch roux is for you.