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Chef John's recipe for shrimp and vegetable couscous is quick, easy, and very versatile.
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This versatile marinade recipe is packed with fresh herbs, white wine, and lemon juice and adds brightness to everything from grilled chicken to salads.
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Get Smokey Cheddar Cheese Crackers Recipe from Food Network
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Mimic the layers of candy corn you love so much with these adorable cupcakes.
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Zucchini and onions are stir fried with sesame seeds and teriyaki and soy sauces.
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Get Whole Grilled Zucchini with Basil Vinaigrette Recipe from Food Network
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Zucchini cored and stuffed with meat and rice then cooked in tomato sauce is a traditional Lebanese comfort food recipe.
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The large-size Israeli pearl couscous is perfect for soaking up sauce and has enough flavor to enhance any protein. Serve under fish, chicken, beef, or vegetarian proteins.
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Get Chicken Stock Recipe from Food Network
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A healthy vegetarian taco salad recipe.
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An easy tortellini vegetable minestrone recipe.