Search Results (10,379 found)
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A sweet-sour sauce that’s great with lamb, from the Field Guide to Spices.
A sweet-sour sauce that’s great with lamb, from the Field Guide to Spices.
www.delish.com
Recipe for Fava Bean Puree, as seen in the January 2009 issue of 'O, The Oprah Magazine.'
Recipe for Fava Bean Puree, as seen in the January 2009 issue of 'O, The Oprah Magazine.'
www.foodnetwork.com
Get Turkey, Cranberry and Fontina Panini Recipe from Food Network
Get Turkey, Cranberry and Fontina Panini Recipe from Food Network
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Get Tortilla Omelet Burrito with Pulled Chicken and Salsa Verde Recipe from Food Network
Get Tortilla Omelet Burrito with Pulled Chicken and Salsa Verde Recipe from Food Network
Ingredients:
tomatillos, garlic, jalapenos, red onion, lime juice, honey, rotisserie chicken, eggs, flour tortillas, cilantro, sharp cheddar, monterey jack, creme fraiche
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Get Cemitas Puebla Steak Tacos with Salsa Verde Recipe from Food Network
Get Cemitas Puebla Steak Tacos with Salsa Verde Recipe from Food Network
Ingredients:
tomatillos, garlic, jalapeno chiles, avocado, water, salt, cilantro, paprika, black pepper, garlic powder, cloves, limes, skirt steak, corn tortillas
www.allrecipes.com
I made up this recipe because my hubby wanted to try a lasagna made with lobster meat. I combine tender steamed Maine lobster chunks in between pasta, jarred or homemade Alfredo Sauce and fresh spinach and ricotta, Cheddar and Parmesan cheeses. Serve with a tossed garden salad and oven toasted garlic bread.
I made up this recipe because my hubby wanted to try a lasagna made with lobster meat. I combine tender steamed Maine lobster chunks in between pasta, jarred or homemade Alfredo Sauce and fresh spinach and ricotta, Cheddar and Parmesan cheeses. Serve with a tossed garden salad and oven toasted garlic bread.
Ingredients:
ricotta cheese, eggs, cheddar cheese, mozzarella cheese, parmesan cheese, onion, garlic, parsley, black pepper, pasta, lasagna noodles, lobster meat, baby spinach
cooking.nytimes.com
This recipe is by Barbara Kafka and takes 45 minutes. Tell us what you think of it at The New York Times - Dining - Food.
This recipe is by Barbara Kafka and takes 45 minutes. Tell us what you think of it at The New York Times - Dining - Food.
www.allrecipes.com
Dried split peas and ham hocks are cooked with vegetables in chicken stock seasoned with dill weed, bay leaves, soy sauce and red pepper flakes. When cooked through, this soup is pureed and thinned with milk.
Dried split peas and ham hocks are cooked with vegetables in chicken stock seasoned with dill weed, bay leaves, soy sauce and red pepper flakes. When cooked through, this soup is pureed and thinned with milk.
Ingredients:
split peas, chicken broth, water, hot pepper sauce, ham hocks, onion, potatoes, bay leaves, dill weed, white pepper, chicken bouillon, soy sauce, red pepper flakes, milk
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Get Herbed Cream Cheese Recipe from Food Network
Get Herbed Cream Cheese Recipe from Food Network
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Get Tofu Tacos Recipe from Food Network
Get Tofu Tacos Recipe from Food Network
Ingredients:
tofu, coleslaw mix, cilantro, scallions, olive oil, limes, greek yogurt, taco, wheat tortillas, mozzarella, jarred salsa
www.delish.com
These sweet and sticky chicken drumsticks may require a handful of napkins, but they're #worthit.
These sweet and sticky chicken drumsticks may require a handful of napkins, but they're #worthit.
www.delish.com
This bahn mi is ba-omb.
This bahn mi is ba-omb.
Ingredients:
fish sauce, juice, garlic, chicken breasts, rice vinegar, sugar, cucumber, carrot, cabbage, mayonnaise, sriracha, cilantro, baguette