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Get Fennel and Celery Slaw Recipe from Food Network
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Shape these tiny meatballs, then freeze for up to three months. There's no need to thaw before using; they will cook quickly right out of the freezer.
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Show off your cooking chops with a restaurant-caliber mustard sauce.
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Get Herbed Garlic Bread Recipe from Food Network
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Get Ravioli Alfredo With Peas Recipe from Food Network
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Oh cheesy tree, oh cheesy tree!
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Here's a simple recipe for preparing the holiday bird. It will be tasty and perfectly browned every time!
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Cook this zesty halibut up after a long day of fishing.
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These easy shrimp kabobs are bursting with flavor and use just a handful of ingredients that you'll most likely have on hand.
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Get Dutch Oven Potatoes Recipe from Food Network
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This tasty and colorful salad balances the sweetness of apples with the savoriness of ham, and is bursting with the fresh flavors of crunchy celery, orange juice and fresh parsley.
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A cool, lightly spiced summertime delight. Muy refrescante! Try this salsa as a dip for breads and chips, or as a unique topping for Mexican style fare.