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The name says it all! A creamy, classic white wine sauce.
www.allrecipes.com
These sweet, buttery cookies are from an Israeli recipe, the tahini gives them a nice sesame flavor.
cooking.nytimes.com
If you live near a store that sells good coconut ice cream, then please buy a tub to serve alongside But these days I am all restraint and go simply for a jeweled scattering of raspberries.
www.simplyrecipes.com
Have an excess of blackberries? Make biscuit-topped blackberry cobbler! It's easier and faster than pie. Start it before dinner and it will be ready in time for dessert.
www.allrecipes.com
Flavorful vegetarian pot pie with a shiitake mushroom gravy and and herbed portabello mushroom filling.
www.allrecipes.com
This almond-filled cookie is prepared only on special celebrations and weddings. It is a challenge to prepare, but is well worth the time and effort.
www.delish.com
These soft, lightly spiced cake-like cookies are studded with minced candied ginger and topped with a buttery sugar glaze. Plus, get 20 more ideas for pumpkin cookies!
www.allrecipes.com
Clam juice and chicken broth form the base for this cayenne-spiced soup with corn and crabmeat.
www.allrecipes.com
Assemble the ingredients the night before, and bake this casserole in the morning. Stand back and wait for the compliments. I've made it with fat free cottage cheese, egg substitute, and reduced fat sausage; the taste is still wonderful!
www.allrecipes.com
This classic chocolate layer cake with chocolate frosting will melt in your mouth--a true family favorite chocolate delight.
www.chowhound.com
A rich ice cream chocolate cupcakes recipe, with cookies and cream ice cream