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Traditional recipe from Australia and New Zealand. Associated with the joint public holiday (ANZAC Day) to commemorate the Gallipoli landings during WW1.
Traditional recipe from Australia and New Zealand. Associated with the joint public holiday (ANZAC Day) to commemorate the Gallipoli landings during WW1.
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A simple, yet delicious butterscotch flavored oatmeal cookie.
A simple, yet delicious butterscotch flavored oatmeal cookie.
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Easy oatmeal recipe for busy mornings
Easy oatmeal recipe for busy mornings
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Oats, flour, and sugar are the stars in these sweet and easy lace cookies passed down from my grandmother that make a perfect, delicate dessert for parties.
Oats, flour, and sugar are the stars in these sweet and easy lace cookies passed down from my grandmother that make a perfect, delicate dessert for parties.
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This is a great, flavorful way to prepare grits. You can also use mild sausage and less or no hot sauce if you prefer not to have the extra spice.
This is a great, flavorful way to prepare grits. You can also use mild sausage and less or no hot sauce if you prefer not to have the extra spice.
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Fresh blueberries, livened up with a hint of lemon juice and cinnamon, are baked in this old-fashioned lattice-topped pie.
Fresh blueberries, livened up with a hint of lemon juice and cinnamon, are baked in this old-fashioned lattice-topped pie.
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Make your own peanut butter granola bars with this money-saving DIY recipe your whole family will love.
Make your own peanut butter granola bars with this money-saving DIY recipe your whole family will love.
Ingredients:
peanut butter, honey, brown sugar, granola, oats, puffed rice, chocolate chips, mixed fruit
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Get Piccadillo Recipe from Food Network
Get Piccadillo Recipe from Food Network
Ingredients:
olive oil, onion, red bell pepper, garlic, beef, tomatoes, tomato sauce, wine, olives, peppers, bay leaves
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These tasty muffins remind me of my oatmeal raisin cookies I make. I love the taste and texture of these muffins, I must have over 50 recipes for muffins that...
These tasty muffins remind me of my oatmeal raisin cookies I make. I love the taste and texture of these muffins, I must have over 50 recipes for muffins that...
Ingredients:
oats, buttermilk, egg, brown sugar, vegetable oil, flour, baking powder, baking soda, salt, cinnamon, cloves, raisins
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Packed with herbs and veggies, this terrine is spring incarnate.
Packed with herbs and veggies, this terrine is spring incarnate.
www.delish.com
Apricots that are just ripe are easiest to peel when blanched. If you can't find toasted hazelnuts, you can roast them in a 350-degree oven until fragrant and golden brown, about 15 minutes.
Apricots that are just ripe are easiest to peel when blanched. If you can't find toasted hazelnuts, you can roast them in a 350-degree oven until fragrant and golden brown, about 15 minutes.
Ingredients:
pate, skinned hazelnuts, flour, salt, butter, egg, apricots, heavy cream, confectioners sugar, vanilla, creme fraiche, apricot jam, lemon juice
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This is a vegetarian recipe for Pad Thai: tangy-spicy flavors of tamarind and sriracha tossed with rice noodles and tofu, topped with peanuts.
This is a vegetarian recipe for Pad Thai: tangy-spicy flavors of tamarind and sriracha tossed with rice noodles and tofu, topped with peanuts.
Ingredients:
tofu, cornstarch, vegetable oil, noodles, water, hot sauce, soy sauce, sugar, tamarind concentrate, red pepper flakes, onion, egg, spring onions, peanuts, lime