Search Results (13,691 found)
www.allrecipes.com
These chocolate cupcakes are topped with an Oreo®-flavored cream cheese-buttercream frosting for a dangerously delicious dessert.
These chocolate cupcakes are topped with an Oreo®-flavored cream cheese-buttercream frosting for a dangerously delicious dessert.
Ingredients:
flour, cocoa, baking soda, baking powder, instant espresso, cinnamon, salt, sugar, brown sugar, eggs, water, vanilla, sour cream, vegetable oil, cream cheese, butter, confectioners sugar, chocolate, milk
www.chowhound.com
This vegan coconut ice cream was inspired by my many trips to Thailand and is absolutely divine! One really important thing about making coconut ice cream – the...
This vegan coconut ice cream was inspired by my many trips to Thailand and is absolutely divine! One really important thing about making coconut ice cream – the...
www.chowhound.com
This quasi-Mexican dish is one of my favorite summer meals. I concocted it about 4 years ago when I had a limited amount of ingredients and it seemed to fall...
This quasi-Mexican dish is one of my favorite summer meals. I concocted it about 4 years ago when I had a limited amount of ingredients and it seemed to fall...
www.delish.com
SO much better than licking the spoon, we promise.
SO much better than licking the spoon, we promise.
www.foodnetwork.com
Get Black Bean and Beef Chili with Green Sour Cream Recipe from Food Network
Get Black Bean and Beef Chili with Green Sour Cream Recipe from Food Network
Ingredients:
ancho chiles, guajillo, beef stock, vegetable oil, portobello cap, beef, coriander, cumin, smoked paprika, onion, cloves, tomato paste, thyme, worcestershire sauce, cinnamon, lager beer, black beans, avocado, sour cream, lemon
www.delish.com
Here's an impressive, yet simple recipe. The sauce easily comes together in the same pan used for the chicken, picking up all the lovely chicken-y bits left from the sautéing.
Here's an impressive, yet simple recipe. The sauce easily comes together in the same pan used for the chicken, picking up all the lovely chicken-y bits left from the sautéing.
cooking.nytimes.com
This recipe is by Craig Claiborne and takes 30 minutes. Tell us what you think of it at The New York Times - Dining - Food.
This recipe is by Craig Claiborne and takes 30 minutes. Tell us what you think of it at The New York Times - Dining - Food.
www.foodnetwork.com
Get Paella Inspired Seafood Pasta with a Cognac Cream Sauce Recipe from Food Network
Get Paella Inspired Seafood Pasta with a Cognac Cream Sauce Recipe from Food Network
Ingredients:
cloves, butter, shallot, heavy cream, parmigiano reggiano, seafood, cognac, lemon, lobster tail, shrimp, mussels, rice noodles, crab meat
www.foodnetwork.com
Get Spice Raisin Pancakes with Rum-Raisin Cream Cheese Glaze Recipe from Food Network
Get Spice Raisin Pancakes with Rum-Raisin Cream Cheese Glaze Recipe from Food Network
Ingredients:
rum, orange juice, raisins, flour, muscovado sugar, baking powder, cinnamon, salt, baking soda, cardamom, nutmeg, buttermilk, butter, orange, vanilla, eggs, clarified butter, cream cheese, confectioners sugar
www.foodnetwork.com
Get Blueberry French Toast Casserole with Whipped Cream and Strawberries Recipe from Food Network
Get Blueberry French Toast Casserole with Whipped Cream and Strawberries Recipe from Food Network
Ingredients:
butter, loaf challah, blueberries, eggs, milk, heavy cream, sugar, almond extract, salt, strawberries, raspberries, vanilla
cooking.nytimes.com
This silky, luscious and very classic custard can be used as the base for any ice cream flavor you can dream up These particular proportions of milk and cream to egg yolk will give you a thick but not sticky ice cream that feels decadent but not heavy For something a little lighter, use more milk and less cream, as long as the dairy adds up to 3 cups
This silky, luscious and very classic custard can be used as the base for any ice cream flavor you can dream up These particular proportions of milk and cream to egg yolk will give you a thick but not sticky ice cream that feels decadent but not heavy For something a little lighter, use more milk and less cream, as long as the dairy adds up to 3 cups
www.foodnetwork.com
Get Passion Fruit Ice Cream with Rum-Vanilla Caramel Sauce Recipe from Food Network
Get Passion Fruit Ice Cream with Rum-Vanilla Caramel Sauce Recipe from Food Network
Ingredients:
heavy cream, condensed milk, vanilla, passion fruit, sugar, lemon juice, vanilla bean, butter, rum