Search Results (5,417 found)
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Homemade meatballs made from beef, onion, oatmeal, evaporated milk, and egg, and glazed with a homemade barbecue sauce made with ketchup, brown sugar, garlic, and liquid smoke. Best meatballs I ever tasted. Everyone asks for this recipe.
Homemade meatballs made from beef, onion, oatmeal, evaporated milk, and egg, and glazed with a homemade barbecue sauce made with ketchup, brown sugar, garlic, and liquid smoke. Best meatballs I ever tasted. Everyone asks for this recipe.
Ingredients:
beef, egg, oats, evaporated milk, salt, pepper, garlic powder, chili powder, onion, ketchup, garlic, brown sugar, flavoring
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Tender game hens are marinated in spicy Italian-inspired seasonings and grilled for a delightfully flavorful and very pretty dish.
Tender game hens are marinated in spicy Italian-inspired seasonings and grilled for a delightfully flavorful and very pretty dish.
Ingredients:
cornish game hens, white wine vinegar, vegetable oil, rosemary, orange juice, cloves, egg, chili sauce, orange, salt, anchovy
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So good, it's become one of our weekly meals! Pork steaks are coated with flour and special seasonings, then deep-fried to a tempting deep golden brown.
So good, it's become one of our weekly meals! Pork steaks are coated with flour and special seasonings, then deep-fried to a tempting deep golden brown.
Ingredients:
vegetable oil, flour, garlic powder, salt, chili powder, cinnamon, coriander, basil, cumin, turmeric, paprika, pork steaks
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Get Garam Masala Rubbed Cornish Hen with Maple-Tamarind Glaze Recipe from Food Network
Get Garam Masala Rubbed Cornish Hen with Maple-Tamarind Glaze Recipe from Food Network
Ingredients:
cornish hens, garam masala, canola oil, shallots, ginger, chili, chicken stock, black peppercorns, maple syrup, tamarind
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Get Boozy Michelada Recipe from Food Network
Get Boozy Michelada Recipe from Food Network
Ingredients:
tomato juice, gold tequila, lime juice, horseradish, hot sauce, worcestershire sauce, salt, chili powder, mexican lager
cooking.nytimes.com
This recipe is by Craig Claiborne With Pierre Franey and takes 5 minutes. Tell us what you think of it at The New York Times - Dining - Food.
This recipe is by Craig Claiborne With Pierre Franey and takes 5 minutes. Tell us what you think of it at The New York Times - Dining - Food.
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This slow cooker recipe delivers smoky and spicy beef to be used in whatever application you imagine: tacos, sandwiches, enchiladas, etc.
This slow cooker recipe delivers smoky and spicy beef to be used in whatever application you imagine: tacos, sandwiches, enchiladas, etc.
Ingredients:
chuck roast, chili powder, cumin, salt, black pepper, beef broth, onion, green chilies, peppers, garlic
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Ground beef and spaghetti are simmered in a tomato-based broth in this one-dish, skillet spaghetti perfect for weeknights.
Ground beef and spaghetti are simmered in a tomato-based broth in this one-dish, skillet spaghetti perfect for weeknights.
Ingredients:
beef, water, tomato juice, tomato paste, onion, chili powder, sugar, oregano, garlic salt, salt, spaghetti
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Marinated tofu, blanched snow peas, carrots, cabbage, and peanuts are tossed together in this delicious Asian-style salad.
Marinated tofu, blanched snow peas, carrots, cabbage, and peanuts are tossed together in this delicious Asian-style salad.
Ingredients:
chili sauce, ginger, cloves, soy sauce, sesame oil, tofu, snow peas, carrots, cabbage, peanuts
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Indian-inspired flavors join Tex-Mex in this fusion appetizer of tikka chicken-stuffed, bacon-wrapped, jalapeno poppers that are great for parties or tailgating.
Indian-inspired flavors join Tex-Mex in this fusion appetizer of tikka chicken-stuffed, bacon-wrapped, jalapeno poppers that are great for parties or tailgating.
Ingredients:
yogurt, garam masala, chicken, coriander, ginger, chili powder, turmeric, salt, chicken breast, jalapeno peppers, bacon
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Browned short ribs are simmered for about 2 hours with onions, pineapple, honey, and chili sauce. Vinegar could be added for a sweet-and-sour variation.
Browned short ribs are simmered for about 2 hours with onions, pineapple, honey, and chili sauce. Vinegar could be added for a sweet-and-sour variation.
Ingredients:
olive oil, short ribs, onions, pineapple, beef broth, chili sauce, honey, worcestershire sauce, cloves, parsley
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Get Rabbit with Spring Vegetable Ragu and Polenta Recipe from Food Network
Get Rabbit with Spring Vegetable Ragu and Polenta Recipe from Food Network
Ingredients:
rabbits, chicken stock, yellow onion, fennel bulb, celery, garlic, rosemary, olive oil, white wine, dijon mustard, parmesan cheese, heavy cream, fat, prosciutto, spring onion, chanterelle mushrooms, fava beans, rabbit, milk, bay leaf, mascarpone cheese, chives