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Fresh parsley and dried tarragon are just two of the sources of flavor in this recipe you'll want to prepare next time you're having fried fish at the house.
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Lettuce, tomatoes, cucumber, red onion, avocado, and olives are tossed in a creamy dressing with the flavor boost of Pace® Picante Sauce.
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Shell pasta, imitation crab (or lobster meat), and black olives are blended with a unique dressing of Dijon mustard, Worcestershire, hot sauce, mayonnaise, and Catalina dressing. Cubed Cheddar completes this delightful dish.
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Get Herb Dip Recipe from Food Network
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Shrimp and dill set these deviled eggs apart from the rest!
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Get Smoked Salmon and Dill Egg Salad Tea Sandwiches Recipe from Food Network
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Red chile paste and Sriracha hot sauce bring some heat to this salmon salad with capers and cucumbers for a lunch you will love.
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A fantastic sandwich with sliced turkey, guacamole, toasted whole wheat bread, fresh tomato, lettuce, bean sprouts, yellow mustard and light mayo. For cheese lovers, Colby-Jack makes a great addition as well. No one I know can resist this one!
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Hot crab dip served in a round bread bowl. This dish is great for parties!
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Try this creamy cilantro and roasted pepper dressing on your next salad for some Mexican-style flavors.
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A favorite family recipe for easy macaroni salad has the sweet and tangy flavor of honey mustard.
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Get Lamb Sliders Recipe from Food Network