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Get Bucatini Marinara with Sausage Recipe from Food Network
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Who can resist blueberry waffles with blueberry syrup?
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This festive, fruity libation can be made in large batches perfect for a lively party.
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Get Jack-O'-Lantern Cookies Recipe from Food Network
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To make fries crisp on the outside with a fluffy interior, cook them at a lower oil temperature, let them cool, then fry at a higher temperature until golden brown.
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Smooth, straightforward Tanqueray gin meshes perfectly with bittersweet tonic water.
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Rich coconut milk and a little frozen pineapple combine to create a creamy ice cream-like texture.
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This interesting Filipino stew is made with squash, coconut, and shrimp. It is good eaten as a stew, or served over jasmine rice.
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My name is not Alice-but Alice gave me this recipe-so I owe her credit. I could never duplicate a moist, tender Banana bread until this year and the recipe is...
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For Chocolate Brown Sugar Brownies, stir 1 cup semisweet chocolate chips into the batter along with the nuts. Bake in lightly greased pan 13 x 9 x 2 inches for 30 minutes.
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For this rich, deep-dish pie, lots of chopped pecans are stirred into a mixture of brown and white sugars, heavy cream and butter. Then this lovely concoction is carefully cooked on the stove until a candy thermometer tells you that it is now praline. This thick and glistening candy filling is poured into a prepared crust and baked in a slow oven for twenty minutes.
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If you've never cooked a whole duck, don't wait another day.