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Spice up a cold winter night with a creamy, chipotle sweet potato soup topped with sour cream and cilantro.
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Use potatoes, onions, and chicken bouillon to make a nourishing potato soup in minutes. Flavored cream cheese is the secret ingredient; it makes the soup creamy and flavorful.
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Get Green Bean and Potato Casserole Recipe from Food Network
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Lentils add a hearty texture to this zippy, mayonnaise-free potato salad.
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This soufflé is not too sweet to serve as a starter at your Thanksgiving table, but it also makes an impressive dessert and it’s easier than pie to make You can make individual soufflés or one large one.
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Layers of thinly sliced potatoes and curried kale are baked together, creating a buttery galette you can slice and serve for any meal of the day.
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This recipe is by Mark Bittman and takes 30 minutes. Tell us what you think of it at The New York Times - Dining - Food.
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This is especially good on a cold winter night along with hot rolls.
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A cheesy, potato broccoli soup that tastes great.
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Your search for hard-to-find good potato pancakes is now over. These are good old homemade ones that are slightly sweet, and very very moist.
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Bacon, green beans, and potatoes go together nicely, as you'll find in this potato salad recipe also featuring onion and roasted red pepper. It makes for a great Christmas side dish.