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These oven-baked meatballs are fast and easy to prepare and very kid-friendly. You can serve them with pasta and spaghetti sauce or just eat them with ketchup, as my children do.
Ingredients: olive oil, turkey, egg, bread crumbs
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Gel or paste food colorings are the secret to the "tie-dyed" effect in this colorful cake mix cake.
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Hot chocolate could warm you up on a cold day, but what about those unmercifully cold sub-zero days? This recipe uses a combination of spices and creamy chocolate to create a smooth drink with a lingering warmth. Garnish with a candy cane or cinnamon stick if desired.
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This is something my mom use to make for us kids as a cool treat on a warm day. It is a rich chocolate treat.
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This recipe is a favorite in my family! I take a French class and I bring these little sandwiches to the French meeting. This typical French delectable is always on the menu in little French cafes.
Ingredients: butter, cheddar cheese, bread, ham, egg
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With gin, lemon, and an egg white, this is a long-lost cocktail worthy of attention.
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Get Chocolate and Vanilla Vacherin Recipe from Food Network
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This version of the Christmas yule log, or bûche de Noël, has devil's food cake layers, a cherry–whipped cream filling, and bittersweet chocolate frosting.
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Get Haemul Kalguksu (Seafood Knife Noodles) Recipe from Food Network
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Get Mini Grilled Cheese Recipe from Food Network
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This formula for pâte sucrée comes from the pastry chef Jacquy Pfeiffer, with whom I wrote a book It may surprise you that everything, even the butter, is at room temperature when you mix the dough Room temperature butter will mix together thoroughly and quickly with the other ingredients, so you won’t find chunks of it when you roll out the dough