Search Results (16,389 found)
www.allrecipes.com
This chicken salad combines juicy ripe peaches with toasted pecans and celery for an awesome crunch factor.
This chicken salad combines juicy ripe peaches with toasted pecans and celery for an awesome crunch factor.
Ingredients:
greek yogurt, mayonnaise, white wine vinegar, honey, poppy seeds, salt, black pepper, chicken, pecans, peach, celery, boston lettuce
www.allrecipes.com
Everyone's favorite Indian take-out dish comes together in a slow cooker for an easy way to prepare chicken tikka masala.
Everyone's favorite Indian take-out dish comes together in a slow cooker for an easy way to prepare chicken tikka masala.
Ingredients:
tomatoes, onion, garam masala, garlic, ginger, salt, brown sugar, cumin, coriander, chicken thighs, greek yogurt, cilantro
www.delish.com
Zucc there it is!
Zucc there it is!
Ingredients:
zucchini, corn kernels, scallions, eggs, garlic powder, parsley flakes, basil leaves, parmesan cheese, flour, greek yogurt, sriracha
www.chowhound.com
This double-chocolate brownie recipe from Marisa Churchill uses Greek yogurt and egg whites for a lighter brownie.
This double-chocolate brownie recipe from Marisa Churchill uses Greek yogurt and egg whites for a lighter brownie.
www.foodnetwork.com
Get Noodle Salad Recipe from Food Network
Get Noodle Salad Recipe from Food Network
Ingredients:
honey, dijon mustard, greek yogurt, apple cider vinegar, carrots, salt, english cucumber, red pepper, potato starch, cranberries
www.foodnetwork.com
Get Turkey Taco Stuffed Sweet Potato Recipe from Food Network
Get Turkey Taco Stuffed Sweet Potato Recipe from Food Network
Ingredients:
sweet potatoes, oil, turkey, black beans, corn kernels, jarred salsa, taco, avocado, greek yogurt, green onion
cooking.nytimes.com
This recipe is by Bryan Miller and takes 40 minutes. Tell us what you think of it at The New York Times - Dining - Food.
This recipe is by Bryan Miller and takes 40 minutes. Tell us what you think of it at The New York Times - Dining - Food.
Ingredients:
olive oil, green pepper, cloves, leeks, blue crabs, dry white wine, saffron, spaghetti linguine
www.delish.com
When chef Matt Molina arrived in Italy, he had succulent pork chops wrapped in thin layers of lardo (cured pork fat) at La Locanda della Ribollita in Chiusi.
When chef Matt Molina arrived in Italy, he had succulent pork chops wrapped in thin layers of lardo (cured pork fat) at La Locanda della Ribollita in Chiusi.
Ingredients:
rosemary, garlic, olive oil, pork, lardo, dry white wine, chicken broth, lemon, green peppercorns
www.chowhound.com
Ketchup grows up with the addition of sweet piquillo peppers.
Ketchup grows up with the addition of sweet piquillo peppers.
Ingredients:
olive oil, yellow onion, plum tomatoes, piquillo peppers, white wine vinegar, honey, garlic, thyme
cooking.nytimes.com
Tarragon, basil, dill and cilantro are elevated from garnish to the centerpiece of this dish from Yotam Ottolenghi.
Tarragon, basil, dill and cilantro are elevated from garnish to the centerpiece of this dish from Yotam Ottolenghi.
Ingredients:
olive oil, lemon juice, orange blossom, watercress, basil leaves, cilantro leaves, dill, tarragon, pistachios
www.chowhound.com
This beautiful bird was served at the Obama inaugural lunch.
This beautiful bird was served at the Obama inaugural lunch.
Ingredients:
pheasant, olive oil, wild rice, chicken stock, carrots, onion, apricot, salt and pepper, garlic
www.simplyrecipes.com
Simple and quick chicken breast with apples cooked in broth, with a honey mustard sauce.
Simple and quick chicken breast with apples cooked in broth, with a honey mustard sauce.
Ingredients:
apple cider, cornstarch, honey, dijon mustard, flour, chicken breasts, olive oil, apples, chicken broth