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Get Tuna Melt Recipe from Food Network
Get Tuna Melt Recipe from Food Network
Ingredients:
english muffins, mayonnaise, tuna salad, cheddar cheese, meat, celery, red onion, parsley, mustard
www.allrecipes.com
Cute mini-quiches contain spinach, imitation crab, and 3 different cheeses. Serve them warm topped with sour cream and salsa or just grab a couple for an easy, portable breakfast.
Cute mini-quiches contain spinach, imitation crab, and 3 different cheeses. Serve them warm topped with sour cream and salsa or just grab a couple for an easy, portable breakfast.
Ingredients:
olive oil, onion, spinach, eggs, milk, cheddar cheese, asiago cheese, parmesan cheese, crab meat
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Cubes of cooked chicken and brown rice are added to this creamy soup made with roasted garlic chicken broth and roux-thickened milk.
Cubes of cooked chicken and brown rice are added to this creamy soup made with roasted garlic chicken broth and roux-thickened milk.
Ingredients:
celery, onion, brown rice, chicken bouillon, chicken broth, water, margarine, flour, chicken meat, milk
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This was made from Thanksgiving leftovers, and ingredients in my pantry. It's a family favorite and a hit at Pot lucks. With leftovers, it's a breeze, made from scratch ... it's work. Either way it's a hit and well worth the time. After a holiday meal half the work is done because you usually have the mashed potatoes, and turkey. When I make it from scratch, I usually use chicken rather than turkey. Prep times are from leftovers.
This was made from Thanksgiving leftovers, and ingredients in my pantry. It's a family favorite and a hit at Pot lucks. With leftovers, it's a breeze, made from scratch ... it's work. Either way it's a hit and well worth the time. After a holiday meal half the work is done because you usually have the mashed potatoes, and turkey. When I make it from scratch, I usually use chicken rather than turkey. Prep times are from leftovers.
www.allrecipes.com
Breaded chicken patties are accessorized with onion, celery, and seasonings, then fried up and served with an easy cream sauce.
Breaded chicken patties are accessorized with onion, celery, and seasonings, then fried up and served with an easy cream sauce.
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Get Turkey Hash with Country Gravy Recipe from Food Network
Get Turkey Hash with Country Gravy Recipe from Food Network
Ingredients:
italian sausage, onions, green pepper, pimientos, canola oil, stuffing, eggs, turkey meat, poached eggs
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This is the recipe passed on to me from my Aunt Doris (who in turn had it passed on to her). Seafood is local favorite on the East End of LI due to its fishing community. Fresh seafood is best.
This is the recipe passed on to me from my Aunt Doris (who in turn had it passed on to her). Seafood is local favorite on the East End of LI due to its fishing community. Fresh seafood is best.
Ingredients:
butter, flour, salt, black pepper, celery, milk, chicken stock, onion, lobster meat, paprika, cream
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Wedges of onion and colorful bell pepper sauteed with chicken and mushrooms make this Mexican dish a true standout.
Wedges of onion and colorful bell pepper sauteed with chicken and mushrooms make this Mexican dish a true standout.
Ingredients:
green bell peppers, red bell pepper, onion, mushrooms, chicken meat, salad dressing, flour tortillas
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Get White Bean Tuna Salad Recipe from Food Network
Get White Bean Tuna Salad Recipe from Food Network
Ingredients:
meat, white beans, capers, red wine vinegar, red onion, cherry tomatoes, arugula, basil leaves
www.allrecipes.com
Everyone loves a Cobb salad and this is a great recipe. It makes plain old, shredded iceberg lettuce shine. Bacon, hard boiled eggs, chicken, tomatoes, blue cheese, avocado, green onion and dressing.
Everyone loves a Cobb salad and this is a great recipe. It makes plain old, shredded iceberg lettuce shine. Bacon, hard boiled eggs, chicken, tomatoes, blue cheese, avocado, green onion and dressing.
Ingredients:
bacon, eggs, iceberg lettuce, chicken meat, tomatoes, blue cheese, avocado, green onions, salad dressing
www.allrecipes.com
The perfect pastry for all meals! Empanadas, or beef turnovers, are discs of pastry packed with meat. Some turnover recipes call for all manner of fillings, but this GOYA® Empanada recipe features a delicious tomato, onion, garlic and beef mixture. You can enjoy empanadas as an appetizer, a main dish, or even after your main course. Use GOYA® Discos, or frozen pastry rounds, for a flaky beef turnover that will make your mouth water.
The perfect pastry for all meals! Empanadas, or beef turnovers, are discs of pastry packed with meat. Some turnover recipes call for all manner of fillings, but this GOYA® Empanada recipe features a delicious tomato, onion, garlic and beef mixture. You can enjoy empanadas as an appetizer, a main dish, or even after your main course. Use GOYA® Discos, or frozen pastry rounds, for a flaky beef turnover that will make your mouth water.
Ingredients:
olive oil, beef, yellow onion, tomato sauce, spanish olives, sofrito, coriander, garlic, oregano
cooking.nytimes.com
This recipe is by R. W. Apple Jr. and takes 30 minutes. Tell us what you think of it at The New York Times - Dining - Food.
This recipe is by R. W. Apple Jr. and takes 30 minutes. Tell us what you think of it at The New York Times - Dining - Food.
Ingredients:
pasta, morels, vegetable oil, onion, green bell pepper, salt, sugar, soy sauce, arrowroot