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The molasses cookies from this recipe taste like gingersnaps thanks to the use of ginger, cinnamon, and cloves.
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Oven-baked potato wedges coated in flour with spicy seasonings are a nice alternative to French fries.
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This rich and moist apple cake is delightful fall treat, especially with vanilla ice cream!
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This recipe makes a simple, sweet blueberry quick bread with walnuts. It yields one extra-large loaf, or two smaller ones.
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Fold mini chocolate chips into muffin batter and bake into mini muffins for an easy recipe the whole family will enjoy.
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Seasoned rotisserie chicken, pico de gallo, and Mexican cheese blend layered in flour tortillas make quick and easy chicken soft tacos perfect for weeknights.
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This salad has lots of spinach, lots of fresh, sliced strawberries, and a delicious, sweetened oil and vinegar dressing spiked with poppy and sesame seeds.
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This is a very moist, honey-sweetened loaf with only nuts and a splash of vanilla to heighten the rich fruitiness.
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A little like a quiche, a little like a pie--and the best of both. This easy crustless quiche is made with zucchini, baking mix, and Parmesan cheese.
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Travel south of the border in less than a half hour with this at-home Mexican supper.
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"These really taste like crab cakes but without the crab, and are a really good way to utilize that bumper crop of zucchini!"