Search Results (7,317 found)
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Give this holiday favorite an island getaway vibe with toasted coconut and rum.
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This rich flourless chocolate cake is made with melted chocolate and instant coffee powder, baked in a springform pan. Garnish each slice with fresh whipped cream and a toasted almond.
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Get Mocha Chocolate Icebox Cake Recipe from Food Network
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Oh yes, you can have chocolate for breakfast! Excellent served on top of hot flaky biscuits or homemade drop biscuits.
Ingredients: cocoa, flour, sugar, milk, butter, vanilla
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These are really quick and delicious.
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Don't worry if the buttercream looks curdled after all the butter has been added; it will become smooth again with continued beating.
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A dense chocolate cake made in a Bundt pan. Dust with confectioners' sugar for a nice presentation.
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These chewy, sprinkles-coated balls (called brigadeiros in Portuguese) are more like chocolate caramels than French-style truffles.
cooking.nytimes.com
This recipe is by Nigella Lawson and takes 30 minutes. Tell us what you think of it at The New York Times - Dining - Food.
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The holidays will sparkle brightly when you whip up a batch of these chocolate favorites!
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Wow your guests with chocolate ganache-filled cream puffs shaped like swans.
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There are lots of sugar, eggs, chocolate and butter in this decadent pie. Everything is put into a bowl and beaten, until the mixture is light, fluffy and thoroughly combined. The filling is then poured into a baked, deep-dish pastry shell and chilled. Nice to serve with whipped cream and a sprinkling of cocoa.