Search Results (6,686 found)
www.chowhound.com
These cookies are a great way to use pumpkin in a way that allows the pumpkin to shine without intimidating non-pumpkin eaters. Their cakey texture more similar...
cooking.nytimes.com
This recipe is by Christine Muhlke and takes 15 minutes, plus 6 hours' refrigeration. Tell us what you think of it at The New York Times - Dining - Food.
cooking.nytimes.com
A light and fluffy flan seasoned with chile, cinnamon and anise, and topped with a filigree of pepita praline (just hulled pumpkinseeds mixed with caramel) This is dinner party pudding at its zenith.
www.foodnetwork.com
Get Nut Clusters Recipe from Food Network
www.foodnetwork.com
Get Single Layer Birthday Cake Recipe from Food Network
www.foodnetwork.com
Get Poached Pears Recipe from Food Network
www.delish.com
This sweet and tangy glaze comes compliments of Aricka Westbrooks, owner of Jive Turkey in Brooklyn, NY. She offers this glaze (her favorite!) atop one of her tender and juicy fried whole turkeys.
www.delish.com
Enjoy the ride with this great tasting cocktail; its crisp and refreshing flavors win us over every time.
www.delish.com
Give grapes a festive upgrade!
www.delish.com
This recipe is perfect on its own for a light meal or paired with meat as a side dish. Recipe courtesy of It's About Time: Great Recipes for Everyday Life by Chef Michael Schlow.
www.allrecipes.com
This creamy chocolate cocktail packs a flavorful punch.
www.delish.com
This quick side is a healthy vegan addition to the dinner table.