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To give ice cream the right consistency for spreading, soften it at room temperature, about 30 minutes, or microwave it on high in 10-second increments, testing for softness in between. Don't overdo it: You want it spreadable, not soupy!
cooking.nytimes.com
This is a cake to stop traffic The layers are an improbable red that can vary from a fluorescent pink to a dark ruddy mahogany The color, often enhanced by buckets of food coloring, becomes even more eye-catching set against clouds of snowy icing, like a slash of glossy lipstick framed by platinum blond curls
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Get Healthy Carrot Muffins Recipe from Food Network
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Get Almost-Famous Soft Pretzels Recipe from Food Network
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Get Lobster Corn Dogs Recipe from Food Network
www.allrecipes.com
All the flavors of beloved S'Mores in a cereal bar!
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Creamy, cinnamon-spiced frosting sandwiched between two soft snickerdoodles makes for one tasty treat.
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This is way beyond double stuffed.
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Homemade pretzel sticks don't take that long to rise or bake; get these soft, doughy treats on the snack table in less than 2 hours!
www.simplyrecipes.com
Guinness Chocolate Cake - rich, moist, chocolate cake spiked with stout beer. Malty, sweet, and perfect for a St. Patrick's day party.
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Sweet potatoes, pecans, and sweetened cranberries come together in these Thanksgiving-themed muffins perfect for the holiday table.
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If you like the crispy, crunchy, buttery crumb topping on coffee cake, then you'll love Chef John's version that uses more than twice the usual amount; he even adds a layer in the middle of the cake!