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Or, if you're feeling punny, breakfast totcos.
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Get Lake Placid Nachos Recipe from Food Network
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Ground beef and onion browned and combined with seasonings, corn, kidney beans, condensed tomato soup, and egg noodles. Cooks in 20 minutes!
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This is my husband's favorite meal. I always had a different version of Corned beef hash until I met my Scottish husband who taught me how it was meant to be made. It is a wonderful casserole type dish that is very filling and perfect for cold nights in. Serve with vegetables or crusty French bread.
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A friend passed this recipe to me. It is a little more work, but worth it for authentic refried bean taste.
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This easily prepared soup is made with canned black beans which are pureed with sauteed onion, garlic and green bell pepper.
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Black beans, salsa, veggie broth and cumin are tossed into the blender. Transfer to a pot and heat until warm and bubbly. Serve with a dollop of sour cream and a sprinkling of green onion.
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Canned beef tamales are cut into chunks and combined in a casserole with onion, cheese, tortilla chips and (beanless) chili. These are baked for 40 to 45 minutes.
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Rich, creamy, peanut butter ice cream loaded with chocolate peanut butter cups!
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Make your own honey graham crackers at home! These are simple to make, and can be used in recipes that call for graham crackers.
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These are dense and chewy and not too sweet. Be careful not to over beat egg whites and use shredded unsweetened coconut, not the kind that's ground.
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This cup of hot chocolate is so spicy, it'll make your head spin!