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Riceball [ Ju Mok Bap ] is good food for picnic as they are easy to pack and eat on the go. It is made with colorful vegetables so ‘what looks good tastes good...
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This simple, cold crab dip is sure to be a hit! Alter the ingredient amounts to taste. Serve with crackers.
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This is a great egg salad recipe that a woman I babysat for made! The key ingredient is the chopped pimento-stuffed olives.
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A supremely simple Shrimp Pasta salad! It can be whipped up in no time at all and is excellent served with Garlic Cheese Bread!
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You know it's the holidays when you break out the shortbread.
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Avocado makes a smooth, rich dressing for a lighter version of egg salad that doesn't contain mayonnaise.
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This is a quick and easy version of an all-time favorite. Instant rice is cooked with scrambled eggs, soy sauce, ginger and green onions.
cooking.nytimes.com
This recipe is by Jonathan Reynolds and takes 10 minutes. Tell us what you think of it at The New York Times - Dining - Food.
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Whatever, I'm getting cheese fries.
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Potatoes, cheese and bacon--a great combination! These make a terrific appetizer or side dish. Serve with sour cream, if desired.
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Get Ja'dilla (Jaden's Quesadillas) Recipe from Food Network
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Get Clown Man Recipe from Food Network