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Cooking crab cakes in an air fryer means less mess, less cleanup, and a lighter taste, and even without the oil you'll have amazingly tasty and crisp crab cakes.
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Get TD PB Crisp A-la Mode Recipe from Food Network
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Get Jamaican Meat Pie Footballs Recipe from Food Network
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This delicious dessert recipe is courtesy of Rebecca Beaton.
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Get Carrot Fries with Lemon-Mint Dip Recipe from Food Network
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Vegetable soup gets so much better when you add cheesy, thyme-filled dumplings.
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Cutest holiday appetizer ever?
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Fresh, juicy peaches, strawberries, blueberries, and raspberries bake up in a pie that just screams 'summer is here!'
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Get Lightened Chicken and Eggplant Parmesan Recipe from Food Network
cooking.nytimes.com
This recipe is by Julia Reed and takes 1 hour 35 minutes. Tell us what you think of it at The New York Times - Dining - Food.
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You've never seen spaghetti and meatballs quite like this before.
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Get Roasted Turkey Roulade Recipe from Food Network