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This recipe is perfect for people who can't make good pancakes. Strawberries and the pancake batter are poured into a cast iron skillet and baked in this easy recipe.
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This rich pound cake is delicious plain, or served with ice cream or a fruit topping.
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This is a family favorite for over 50 years. It makes a sauce on the bottom
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This is a quick and easy soup made with prepared chicken broth, seasoned with dill and lemon, and packed with zucchini and potato.
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An olive oil loaf is nicely spiced with Chinese five-spice and orange zest in this delightful cake recipe that is a perfect light dessert.
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Made in a shallow cookie pan and cut into squares then rolled and tossed in confectioner's sugar. Chewy and wonderful!
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Bread is topped with cinnamon butter, rolled, dipped in egg, and cooked into portable French toast dippers that kids love dipping in syrup.
Ingredients: crusts, butter, sugar, cinnamon, eggs, milk, nutmeg
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This cake can be made in under 15 minutes, but be sure to follow the directions carefully. To ensure proper volume, the hot milk must be beaten rapidly into the batter, and the flour added immediately. When correctly made, the cake should rise to the top of the pan. This is also the perfect foundation for two American classics, Boston Cream Pie and Washington Pie.
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Sour cream helps keep these cookies very moist and tasty.
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This recipe was given to me years ago while visiting an aunt in Iowa. It is so easy that even my sister who can't bake to save her life, got them to turn out.
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Try this old family recipe for muffins.
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This French toast casserole recipe is an easy breakfast treat that everyone will love.