Search Results (13,477 found)
Smokey Candied Carrots with Walnut Gremolata
Smokey Candied Carrots with Walnut Gremolata
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Ingredients: baby carrots, maple syrup, salt, butter, walnuts, italian parsley, thyme leaves, lemon
Roasted Chicken Provençal Recipe
Roasted Chicken Provençal Recipe
cooking.nytimes.com
This is a recipe I picked up from Steven Stolman, a clothing and interior designer whose “Confessions of a Serial Entertainer” is a useful guide to the business and culture of dinner parties and general hospitality It is a perfect dinner-party meal: chicken thighs or legs dusted in flour and roasted with shallots, lemons and garlic in a bath of vermouth and under a shower of herbes de Provence They go crisp in the heat above the fat, while the shallots and garlic melt into sweetness below
Ingredients: chicken, salt, black pepper, flour, olive oil, herbes, lemon, cloves, shallots, vermouth, thyme
Roast Chicken with Potatoes and Vegetables
Roast Chicken with Potatoes and Vegetables
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Ingredients: chicken, rosemary, thyme, onion, garlic, lemon, yukon gold, shallots, carrots, escarole, dijon mustard
Apple and Onion-Stuffed Pork Chops with Orange-Pineapple Gravy
Apple and Onion-Stuffed Pork Chops with Orange-Pineapple Gravy
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Ingredients: pork, bacon, sweet onion, thyme, sage, smith apple, butter, plus, cinnamon, lemon, parsley
Gremolata Potatoes Recipe
Gremolata Potatoes Recipe
cooking.nytimes.com
This recipe is by Jonathan Reynolds and takes 1 hour. Tell us what you think of it at The New York Times - Dining - Food.
Ingredients: olive oil, parsley, thyme, rosemary, lemon, orange, garlic, red pepper flakes, yukon gold
Salt Cod Dip
Salt Cod Dip
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Ingredients: salt cod, milk, heavy cream, potatoes, olive oil, cloves, thyme, lemon juice
Fish en Papillote
Fish en Papillote
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Ingredients: red onion, zucchini, carrot, garlic, olive oil, sole, lemon, thyme, butter, white wine
Broccoli with Herbed Hollandaise Sauce and Toasted Bread Crumbs
Broccoli with Herbed Hollandaise Sauce and Toasted Bread Crumbs
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Recipe By: Marcia Kiesel
Ingredients: butter, sourdough bread, olive oil, broccoli, egg yolks, water, lemon juice, plus, thyme
Blackened Fish
Blackened Fish
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Ingredients: white fish, milk, flour, creole spice, salt, vegetable oil, paprika, garlic powder, black pepper, onion powder, cayenne pepper, oregano, thyme, mayonnaise, pickle, egg, shallot, capers, tarragon, dijon mustard, parsley leaves, lemon juice
Calamari
Calamari
www.allrecipes.com
This is a delicious, very easy, quick but moderately expensive recipe. Everyone I've ever fixed it for absolutely loves it!
Ingredients: vegetable oil, flour, salt, oregano, black pepper, squid, garnish
Cream Cheese, Havarti, and Parmesan Herbed Christmas Tree
Cream Cheese, Havarti, and Parmesan Herbed Christmas Tree
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Shape a cheese ball into a tree and coat it with fresh basil and parsley for a festive Christmas tree appetizer for your holiday party.
Ingredients: cream cheese, havarti cheese, parmesan cheese, basil, lemon peel, garlic, parsley
Smoky Mustard Barbecue Sauce
Smoky Mustard Barbecue Sauce
www.delish.com
Make this a few days before you need it, for the flavors to develop. Use it to baste chicken pieces or pork spare ribs just before they have finished cooking utterly delicious.
Ingredients: vegetable oil, onion, garlic, juice, brown sugar, tomato ketchup, worcestershire sauce, smoked paprika, dijon mustard