Search Results (9,103 found)
cooking.nytimes.com
The red from the beets will bleed into the white rice in this nutrient-dense risotto Both the beets and the black rice contribute anthocyanins, flavonoids with antioxidant properties.
The red from the beets will bleed into the white rice in this nutrient-dense risotto Both the beets and the black rice contribute anthocyanins, flavonoids with antioxidant properties.
Ingredients:
forbidden rice, vegetable stock, beet greens, olive oil, onion, arborio rice, garlic, dry white wine, beets, parmesan cheese, parsley
www.chowhound.com
I developed this recipe when I was stuck at home on a rainy day with my son and only had a Sweet potato, some Rainbow Chard we had grown in the garden and some...
I developed this recipe when I was stuck at home on a rainy day with my son and only had a Sweet potato, some Rainbow Chard we had grown in the garden and some...
Ingredients:
semolina flour, flour, eggs, oil, sweet potato, rainbow chard, mascarpone, red pepper flakes, black pepper, salt, parmesan, butter, parsley
www.foodnetwork.com
Get Greens, Grapes and Granola Breakfast Salad Recipe from Food Network
Get Greens, Grapes and Granola Breakfast Salad Recipe from Food Network
Ingredients:
baby kale, limes, coconut oil, yogurt, apple cider vinegar, flaxseeds, honey, romaine, smith apples, green grapes, granola, parsley leaves
www.foodnetwork.com
Get Herbed Swordfish and Shiitake Kebabs Recipe from Food Network
Get Herbed Swordfish and Shiitake Kebabs Recipe from Food Network
Ingredients:
olive oil, parsley, cilantro, scallions, red wine vinegar, garlic, red pepper flakes, swordfish, cumin, coriander, shiitake mushrooms, red onion
www.chowhound.com
In this healthy side dish recipe, roasted carrots and parsnips are tossed with bulgur and sunflower seeds with a honey-lemon dressing.
In this healthy side dish recipe, roasted carrots and parsnips are tossed with bulgur and sunflower seeds with a honey-lemon dressing.
Ingredients:
olive oil, yellow onion, garlic, cumin, water, salt plus, bulgur, carrots, parsnips, lemon juice, honey, italian parsley, sunflower seeds
cooking.nytimes.com
This recipe is by Marian Burros and takes 3 hours. Tell us what you think of it at The New York Times - Dining - Food.
This recipe is by Marian Burros and takes 3 hours. Tell us what you think of it at The New York Times - Dining - Food.
Ingredients:
sweet potatoes, duck, grape, onions, rib celery, carrot, chicken, parsnips, coriander seeds, lemons, thai chili, lemon juice, ginger, parsley
www.foodnetwork.com
Get Homemade Ranch Dressing Recipe from Food Network
Get Homemade Ranch Dressing Recipe from Food Network
Ingredients:
garlic, salt, mayonnaise, sour cream, parsley leaves, dill, chives, worcestershire sauce, black pepper, white vinegar, paprika, cayenne pepper, buttermilk
www.chowhound.com
A classic warm deviled eggs recipe from chef Jennifer Puccio.
A classic warm deviled eggs recipe from chef Jennifer Puccio.
www.allrecipes.com
An authentic Greek entree that is easy to make and makes you feel like you are in the Greek islands. My sister and I originally ate this dish at a restaurant in Santorini, Greece and went back 3 days in a row to order it again and analyze the ingredients so we could replicate it at home. It is easy to prepare ahead of time and stick in the oven so your cooking is complete before guests arrive! Serve over rice.
An authentic Greek entree that is easy to make and makes you feel like you are in the Greek islands. My sister and I originally ate this dish at a restaurant in Santorini, Greece and went back 3 days in a row to order it again and analyze the ingredients so we could replicate it at home. It is easy to prepare ahead of time and stick in the oven so your cooking is complete before guests arrive! Serve over rice.
www.allrecipes.com
This is the BEST! I was raised on this, and it is the best chicken Kiev you'll ever have. After you make it a few times it's a snap. I do this by memory. You can adjust the flavors to taste. This recipe tastes great as leftovers also!
This is the BEST! I was raised on this, and it is the best chicken Kiev you'll ever have. After you make it a few times it's a snap. I do this by memory. You can adjust the flavors to taste. This recipe tastes great as leftovers also!
www.allrecipes.com
This unusual Italian rice dish can be served as a low fat main course with salad or as a satisfying side dish. It is also good served cold, and packs well for picnics.
This unusual Italian rice dish can be served as a low fat main course with salad or as a satisfying side dish. It is also good served cold, and packs well for picnics.
www.foodnetwork.com
Get Shrimp and Tasso Gravy over Yellow Grits Recipe from Food Network
Get Shrimp and Tasso Gravy over Yellow Grits Recipe from Food Network
Ingredients:
milk, salt, butter, grits, leek, chili powder, paprika, basil, oregano, black pepper, thyme, garlic, clam juice, tomato juice, half and half, flour, tasso, shrimp