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This recipe is by Nancy Harmon Jenkins and takes 55 minutes. Tell us what you think of it at The New York Times - Dining - Food.
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Get Shrimp Fettuccine Alfredo Recipe from Food Network
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Get Grilled Peaches with Amaretti Recipe from Food Network
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My grandmother gave me this recipe earlier today. I am not crazy about Apples, but loved this salad. I told my husband to hurry up and eat it before I eat too much. My grandmother told me it is like the candy apples at a fair, which I also am not crazy about, but this was the best salad ever! Hope you all enjoy.
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This mango milkshake with banana is great!
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Cool and tasty, this citrus marinade is an ideal recipe for warm summer days.
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Get Garden Egg Salad Recipe from Food Network
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Fall, we are here for you.
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Marinated in Cholula, these shrimp tacos will spice up any weeknight.
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Deviled eggs are stuffed with a tuna salad and egg yolk mixture, a fun change for potlucks and holidays.
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Get Chicken Flautas Recipe from Food Network
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Sharp Cheddar cheese is the rich, delicious filling for these spicy favorites! They are baked rather than deep fried. You'll want to pop them down one after another!