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The night of the last lunar eclipse, we were having people over to dinner and I had a surplus of pears I wanted to poach. I wanted something both richer and...
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Fresh berries, piled into a buttery crust and topped with whipped cream, form miniature pies. Each one can serve as a generous single portion or be shared.
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Get Creamy Polenta Recipe from Food Network
Ingredients: water, milk, heavy cream, lemon, salt
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This icing is ideal for anise cookies. Separate it into several little bowls for lots of colors. Tint with a few drops food coloring. Use little paintbrushes to color. Kids will love it!
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An overnight stint in the fridge softens the graham crackers and firms up the pudding to create a sliceable dessert in this icebox cake recipe.
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You can make great tasting butter at home just by putting heavy cream in a food processor and running it till it turns into butter.
Ingredients: butter, heavy cream, salt
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This no-bake cheesecake is every mint chocolate lover's dream.
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The way more decadent way to eat your fave Girl Scout cookie.
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These deviled eggs are filled with a creamy mixture of cooked yolks, sour cream, and salsa. Top them with salsa and chopped fresh cilantro for more flavor.
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Rich chocolate ganache is decadent, yet simple, and can be made from milk, dark, or white chocolate.
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A creamy variation of the classic vinaigrette.
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Homemade chicken broth is combined with onion, shallots, potatoes, corn and cream in this simple, hearty chowder.