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Ketchup, a Western ingredient that has been adopted by the Japanese, helps form a sweet glaze on both the mushrooms and tofu.
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Ricotta and creamy Taleggio cheeses top these wonderful white pizzas.
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Delicious chicken coated in bread crumbs and Parmesan cheese. Sooo easy but your guests will never know how hard you didn't work!
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Get Falafel Recipe from Food Network
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Chicken breasts marinate overnight in orange juice, soy sauce, and lemon/lime carbonated soda. These are then grilled, cut into strips and mixed with lettuce, tomatoes, and mozzarella, and a tasty garlic infused lemon and oil dressing.
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Grilled rock lobster tails with seasoning. These take very little cooking time, yet are so good!
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Get Tequila Cocktails Recipe from Food Network
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These oyster crackers seasoned with packaged Ranch salad dressing mix are an easy-to-make and easy-to-eat snack for any party occasion.
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Tasty hot crab dip appetizer with lump crab meat, cream cheese, mayo, and seasonings.
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Chef John's recipe for Korean fried chicken sauce is the perfect topper for his recipe for Korean fried chicken.
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Two types of rum, fresh citrus juices, and almond syrup served with a flaming garnish.
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Rose and burgundy wines with pineapple juice, fruit punch and citrus juice make a refreshing summertime drink for a crowd. Chill all the ingredients before mixing for best results.