Search Results (22,584 found)
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Get Grilled Lobster and Summer Vegetables with Spicy Herbed Butter Recipe from Food Network
Get Grilled Lobster and Summer Vegetables with Spicy Herbed Butter Recipe from Food Network
Ingredients:
butter, cloves, jalapeno, italian parsley, lemon, chives, lobsters, yellow squash, zucchini, red bell pepper
www.allrecipes.com
I made this up as a Valentine's Day dinner. The butter is what makes this dish.
I made this up as a Valentine's Day dinner. The butter is what makes this dish.
Ingredients:
red wine vinegar, cloves, black pepper, rosemary, oregano, salt, olive oil, steak, butter, blue cheese, chives
www.delish.com
Granola makes a deliciously crunchy addition to this timeless Thanksgiving favorite.
Granola makes a deliciously crunchy addition to this timeless Thanksgiving favorite.
Ingredients:
butter, sweet potatoes, rolled oats, coconut, brown sugar, sesame seeds, maple syrup, yogurt
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Get Shrimp With Orange Butter and Fennel and Orange Salad Recipe from Food Network
Get Shrimp With Orange Butter and Fennel and Orange Salad Recipe from Food Network
www.allrecipes.com
Follow this quick and easy recipe for tender grilled mushrooms filled with a crowd-pleasing blue cheese, basil, and butter stuffing.
Follow this quick and easy recipe for tender grilled mushrooms filled with a crowd-pleasing blue cheese, basil, and butter stuffing.
www.delish.com
A snowball fight you actually want to be in.
A snowball fight you actually want to be in.
Ingredients:
powdered sugar, peanut butter, butter, graham crackers, maple syrup, salt, white chocolate, coconut oil
cooking.nytimes.com
Doubling down on sweet potatoes’ sweetness by adding honey is like adding fuel to the fire, but the nuttiness from the browned butter, heat from the crushed red pepper flakes and bright acidity from the vinegar all work together to bring it back from the brink This hot honey browned butter is also good on roasted winter squash, over plain oatmeal and — if we are being honest —probably over ice cream But that’s a different conversation
Doubling down on sweet potatoes’ sweetness by adding honey is like adding fuel to the fire, but the nuttiness from the browned butter, heat from the crushed red pepper flakes and bright acidity from the vinegar all work together to bring it back from the brink This hot honey browned butter is also good on roasted winter squash, over plain oatmeal and — if we are being honest —probably over ice cream But that’s a different conversation
cooking.nytimes.com
This recipe is by Gabriella Mlynarczyk. Tell us what you think of it at The New York Times - Dining - Food.
This recipe is by Gabriella Mlynarczyk. Tell us what you think of it at The New York Times - Dining - Food.
www.chowhound.com
A Plated recipe for seared sirloin with orange-parsley compound butter served with a spinach, pear, walnut, and Gorgonzola salad.
A Plated recipe for seared sirloin with orange-parsley compound butter served with a spinach, pear, walnut, and Gorgonzola salad.
Ingredients:
butter, shallot, garlic, orange, bosc pear, red wine vinegar, walnut oil, olive oil, sirloin steak, baby spinach, gorgonzola cheese, walnuts
www.foodnetwork.com
Get Spanish Pork Belly with Apple Butter and Almond Jazz Recipe from Food Network
Get Spanish Pork Belly with Apple Butter and Almond Jazz Recipe from Food Network
Ingredients:
beer, salt, pork belly, smith apples, white wine, brown sugar, bay leaf, rosemary, almonds, olive oil, honey
www.chowhound.com
These banana-and-peanut-butter-topped English muffins are a fast and easy breakfast.
These banana-and-peanut-butter-topped English muffins are a fast and easy breakfast.
cooking.nytimes.com
Bundt cakes are classic showstoppers — big, lofty and usually dressed in elegant drizzles and drips of glaze Here, a dense, moist cake full of warm fall spices and pumpkin purée is encased in a layer of rich, nutty brown-butter maple glaze Feel free to make it a day before you plan to serve it: This cake keeps well at room temperature, and you might think it's even better on the second day
Bundt cakes are classic showstoppers — big, lofty and usually dressed in elegant drizzles and drips of glaze Here, a dense, moist cake full of warm fall spices and pumpkin purée is encased in a layer of rich, nutty brown-butter maple glaze Feel free to make it a day before you plan to serve it: This cake keeps well at room temperature, and you might think it's even better on the second day
Ingredients:
flour, baking powder, baking soda, salt, cinnamon, cardamom, allspice, black pepper, brown sugar, butter, olive oil, eggs, pumpkin, sour cream, confectioners sugar, maple syrup, pepitas