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Egg salad kicked up with Dijon mustard, crumbled bacon and horseradish. I use light mayo and sour cream to keep it healthy. Serve on lightly toasted wheat rolls with lettuce and tomato.
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Diced potatoes, cheese, and cream of mushroom soup are wrapped in foil and cooked on a grill in this outdoor version of scalloped potatoes.
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Get Pumpkin-Ginger Smoothie Recipe from Food Network
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Baked pastry cups are filled with a light and fluffy whipped cream and topped with fresh, juicy peaches in this dessert that's perfectly refreshing for summertime entertaining.
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Open the liquor cabinet and follow these simple instructions for an authentic Long Island iced tea. Garnish with a lemon slice and take a sip!
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This is a tart fruit soup combining cherries, raspberries, and apples. Serve it with a dollop of whipped cream.
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Get Lemon Raspberry Tarts Recipe from Food Network
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Get Cilantro Lime Salmon Recipe from Food Network
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This is the best mango salsa I have ever tasted! It's a refreshing, cool and spicy salsa that adds excitement to fish, poultry, pork or tortilla chips! You'll love it! If you're feeling adventurous, use fresh cilantro instead of basil--wonderful!
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These flavorful potato pancakes are loaded with bacon and thyme for a crunchy treat any time of the day.
Ingredients: bacon, potatoes, flour, eggs, garlic, thyme
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This savory tuna salad comes without mayonnaise and uses cherry tomatoes, white beans, and lemon juice instead.
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This is a quick and easy crowd-pleasing dip made with Cheddar cheese, bacon, corn, and jalapeno peppers.