Search Results (945 found)
www.delish.com
For this fun cross between a salad and a cheese course, Daniel Humm grills apricots to give them an alluring smokiness, then serves them with goat cheese, arugula, and a toastedpine nut dressing.
For this fun cross between a salad and a cheese course, Daniel Humm grills apricots to give them an alluring smokiness, then serves them with goat cheese, arugula, and a toastedpine nut dressing.
www.chowhound.com
A touch of spice and heat gives this glazed pork tenderloin extra flavor.
A touch of spice and heat gives this glazed pork tenderloin extra flavor.
www.allrecipes.com
These are THE BEST cookies I ever made! They are a great hit with my family and friends. One variation is to add 1 cup of walnuts and 3/4 cup of dried cranberries in place of the apricots and almonds.
These are THE BEST cookies I ever made! They are a great hit with my family and friends. One variation is to add 1 cup of walnuts and 3/4 cup of dried cranberries in place of the apricots and almonds.
Ingredients:
flour, baking soda, salt, butter, brown sugar, vanilla, egg, chocolate chips, almonds, apricots
www.foodnetwork.com
Get Slow-Cooker Ham with Apricot-Dijon Glaze Recipe from Food Network
Get Slow-Cooker Ham with Apricot-Dijon Glaze Recipe from Food Network
www.delish.com
These stone-fruit cakes are equally delicious warm with a scoop of vanilla ice cream or cool with a dollop of creme fraiche.
These stone-fruit cakes are equally delicious warm with a scoop of vanilla ice cream or cool with a dollop of creme fraiche.
Ingredients:
butter, maple syrup, rum, brown sugar, vanilla, salt, nectarines, flour, cake flour, baking powder, sugar, eggs, milk
www.foodnetwork.com
Get Apricot and Mustard Glazed Baby Back Ribs Recipe from Food Network
Get Apricot and Mustard Glazed Baby Back Ribs Recipe from Food Network
Ingredients:
chili powder, smoked paprika, cumin, ribs, vegetable oil, yellow onions, cloves, fresno chiles, apple cider vinegar, yellow mustard, preserves, chicken stock
www.foodnetwork.com
Get Sage Sausage Bites with Balsamic Apricot Dip Recipe from Food Network
Get Sage Sausage Bites with Balsamic Apricot Dip Recipe from Food Network
Ingredients:
olive oil, onion, sausage meat, sage, balsamic vinegar, apricot, brown mustard, italian bread
cooking.nytimes.com
Divvies Bakery in South Salem, N.Y., is famous for its peanut-free, tree nut-free, milk-free and egg-free products The bakery, founded by Lori Sandler, whose son Benjamin was diagnosed with severe food allergies, sells its allergen-free baked goods online and through retailers, and many of its recipes can be found in “The Divvies Bakery Cookbook: No Nuts No Eggs
Divvies Bakery in South Salem, N.Y., is famous for its peanut-free, tree nut-free, milk-free and egg-free products The bakery, founded by Lori Sandler, whose son Benjamin was diagnosed with severe food allergies, sells its allergen-free baked goods online and through retailers, and many of its recipes can be found in “The Divvies Bakery Cookbook: No Nuts No Eggs
Ingredients:
flour, salt, cinnamon, baking soda, baking powder, canola oil, sugar, applesauce, apricot, smith apples
www.simplyrecipes.com
Crowd-pleasing holiday eggnog pound cake with eggnog, dried cranberries, brandy, nutmeg and orange zest.
Crowd-pleasing holiday eggnog pound cake with eggnog, dried cranberries, brandy, nutmeg and orange zest.
Ingredients:
cranberries, orange, brandy, flour, baking powder, salt, nutmeg, cinnamon, allspice, butter, sugar, eggs, eggnog, vanilla, orange juice, powdered sugar
www.chowhound.com
Recipe given by Jbird in NYC.
Recipe given by Jbird in NYC.
cooking.nytimes.com
This recipe is by Steven Stern. Tell us what you think of it at The New York Times - Dining - Food.
This recipe is by Steven Stern. Tell us what you think of it at The New York Times - Dining - Food.