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Biscotti made with egg substitute, cocoa and chunks of milk chocolate.
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Pour cold-brewed coffee over ice cream for a classic Italian treat – affogato!
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Get Tahini Chocolate Chunk Cookies Recipe from Food Network
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This soft chocolate cookie is chewy and chocolaty.
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Get Nutella-Stuffed Pancakes Recipe from Food Network
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It's hard to beat a freshly baked cookie, especially when it only takes 10 minutes in the oven with this recipe from Marc Forgione!
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These genius hors d'oeuvres from Colby Garrelts (a Food and Wine Best New Chef 2005) call for just three ingredients. The recipe can be made ahead of time, so it's great for parties.
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This moist vegan cornbread with soy milk, canola oil, and frozen corn kernels is a snap to make in a cast iron skillet and great with soup.
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Get Animal Crackers Recipe from Food Network
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This fabulous gluten-free vegan banana bread made with dates and walnuts has all the flavor and taste but with no added sugar or oil.
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The sauce is a zesty complement to the tart's rich chocolate filling.
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Avocado makes this super creamy with less guilt.