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Get My Dal Recipe from Food Network
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Made with almond flour, carrots, coconut, and cinnamon, these decadent paleo cookies taste like carrot cake and are quick and easy to make.
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Get Brain-Boosting Rice Crispy Treats Recipe from Food Network
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One of the beauties of layer cake is that you can do much of the work in advance The cake layers can be baked one day ahead, wrapped tightly and kept at room temperature The frosting can be made up to a week ahead, wrapped tightly and refrigerated (bring it back to room temperature before using)
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Coconut milk and curry powder combine in a sauce for chunks of white fish and diced tomato in a quick and easy stew for two.
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This spelt granola recipe has the tropical flavors of coconut and dried mango.
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Kale and banana smoothie made with chilled coconut water and avocado is a filling, on-the-go breakfast.
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These date- and cashew-based cinnamon energy bites are super easy to make and are great on-the-go snacks or a paleo-friendly dessert.
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Chickpeas are the secret ingredient in these delicious gluten-free chocolate cupcakes.
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Chocolate and graham cracker truffles rolled in coconut are a sweet treat for any occasion. I make them and give them as gifts for Eid. They taste quite sweet but are addictive.
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Get Coconut Jelly Recipe from Food Network
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Get Coconut Flan Recipe from Food Network