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Five ingredients--ham, mayonnaise, dill pickle, Dijon mustard, and hot sauce--are all you need to make this tasty ham salad.
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This easy dip made with roasted beets, tangy horseradish cream, and fresh chopped dill is great for sandwiches, appetizers, or snacking.
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Shrimp and dill set these deviled eggs apart from the rest!
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Easy salmon patties are pan-fried and served alongside a simple sour cream and dill sauce perfect for appetizers or a simple main dish.
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This non-traditional eggs Benedict foregoes the hollandaise in favor of a simple dill butter.
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Lemon zest, lemon juice, and fresh dill add a nice zing to the classic tuna melt sandwich.
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A grilled salmon fillet slathered with a zippy sauce of mustard, mayo, dill, and garlic makes a perfect outdoor meal.
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This cool Greek cucumber and dill dip only gets better with time!
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Crunchy green pistachios and soft, nutrient-rich spinach add texture and color to this simple rice-based side.
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Swap spuds for cauliflower in this low-carb version of creamy potato salad complete with bacon, hard-boiled eggs, and sweet pickles.
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Cool and refreshing Chilled Cucumber Soup! Takes only 10 minutes to make, no cooking, just blending.
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Get Blackened Shrimp Po'Boys Recipe from Food Network