Search Results (1,656 found)
www.delish.com
This soup can be frozen for up to three months; to serve, defrost, and warm on the stove, over low heat. The soup gets its rich taste from caramelized onions.
This soup can be frozen for up to three months; to serve, defrost, and warm on the stove, over low heat. The soup gets its rich taste from caramelized onions.
Ingredients:
yellow onions, olive oil, sugar, thyme, chicken broth, dry red wine, multigrain bread, swiss cheese
www.allrecipes.com
French toast topped with sweetened cream cheese, strawberries, and blueberries. Start your 4th of July with a red, white, and blue breakfast!
French toast topped with sweetened cream cheese, strawberries, and blueberries. Start your 4th of July with a red, white, and blue breakfast!
Ingredients:
strawberries, blueberries, cream cheese, confectioners sugar, milk, eggs, vanilla, cinnamon, butter, bread
www.allrecipes.com
A sweet and sumptuous baked French toast recipe which is prepared the night before and baked in the morning.
A sweet and sumptuous baked French toast recipe which is prepared the night before and baked in the morning.
Ingredients:
french bread, eggs, milk, half and half, vanilla, cinnamon, butter, brown sugar, corn syrup
www.foodnetwork.com
Get French Potato Salad Recipe from Food Network
Get French Potato Salad Recipe from Food Network
Ingredients:
potatoes, dry white wine, chicken stock, champagne vinegar, dijon mustard, salt, black pepper, olive oil, scallions, dill, parsley, basil leaves
www.allrecipes.com
For a special holiday breakfast or brunch treat, use eggnog, pumpkin pie spice, and cinnamon to make the custard for French toast. Cook in an electric skillet or on a stovetop griddle, and serve warm with powdered sugar and maple syrup.
For a special holiday breakfast or brunch treat, use eggnog, pumpkin pie spice, and cinnamon to make the custard for French toast. Cook in an electric skillet or on a stovetop griddle, and serve warm with powdered sugar and maple syrup.
www.delish.com
Light, lemony, and oh-so simple, this champagne cocktail is a natural predinner drink.
Light, lemony, and oh-so simple, this champagne cocktail is a natural predinner drink.
cooking.nytimes.com
This recipe is by William L. Hamilton. Tell us what you think of it at The New York Times - Dining - Food.
This recipe is by William L. Hamilton. Tell us what you think of it at The New York Times - Dining - Food.
www.foodnetwork.com
Get French Onion Soup Recipe from Food Network
Get French Onion Soup Recipe from Food Network
Ingredients:
butter, yellow onions, flour, dry red wine, thyme, bay leaf, lemon juice, beef stock, chicken stock, parmesan, baguette