Search Results (918 found)
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Get Guava-and-Cheese-Stuffed French Toast Recipe from Food Network
Get Guava-and-Cheese-Stuffed French Toast Recipe from Food Network
www.chowhound.com
A classic Thanksgiving sausage stuffing recipe.
A classic Thanksgiving sausage stuffing recipe.
Ingredients:
bread, italian sausage, butter, celery, yellow onion, paprika, garlic, italian parsley, sage, thyme leaves, chicken broth
www.foodnetwork.com
Get Faux "Fries" with Raspberry "Ketchup" Recipe from Food Network
Get Faux "Fries" with Raspberry "Ketchup" Recipe from Food Network
cooking.nytimes.com
Laurent Torondel, the chef of BLT Steak and BLT Fish, developed this recipe for tropical bread pudding It's rich and luxurious, but quite easy to assemble Thin challah slices are layered on top of one another then drenched with a boozy mix of eggs, sugar, cream and coconut milk
Laurent Torondel, the chef of BLT Steak and BLT Fish, developed this recipe for tropical bread pudding It's rich and luxurious, but quite easy to assemble Thin challah slices are layered on top of one another then drenched with a boozy mix of eggs, sugar, cream and coconut milk
www.allrecipes.com
Rich, flavorful and delicious - this magical bread pudding will fill your kitchen with a wonderful aroma, and your tummy with warm goodness.
Rich, flavorful and delicious - this magical bread pudding will fill your kitchen with a wonderful aroma, and your tummy with warm goodness.
Ingredients:
eggs, sugar, milk, heavy cream, vanilla, cinnamon, loaf bread, golden raisins, butter, corn syrup, whiskey
www.delish.com
This is the most comforting a dessert could ever be.
This is the most comforting a dessert could ever be.
Ingredients:
loaf challah, brown sugar, sugar, cinnamon, heavy cream, milk, eggs, vanilla, butter, smith apples, caramel sauce
www.allrecipes.com
This kid-pleasing, creamy broccoli cheese soup recipe is ready in less than 45 minutes.
This kid-pleasing, creamy broccoli cheese soup recipe is ready in less than 45 minutes.
Ingredients:
butter, onion, broccoli, chicken broth, processed cheese, milk, garlic powder, cornstarch, water
www.allrecipes.com
A mouth-watering treat for those who love cheesy garlic bread!
A mouth-watering treat for those who love cheesy garlic bread!
www.chowhound.com
A glamorous dorm-style breakfast.
A glamorous dorm-style breakfast.
www.delish.com
Marcia Kiesel ingeniously substitutes trout fillets for the usual veal or pork in this schnitzel, an iconic Austrian dish. If you can't find large enough trout fillets, you can use half-pound butterflied trout instead.
Marcia Kiesel ingeniously substitutes trout fillets for the usual veal or pork in this schnitzel, an iconic Austrian dish. If you can't find large enough trout fillets, you can use half-pound butterflied trout instead.
www.delish.com
This recipe by Rachael Ray can be made either into a loaf or muffins, depending on your mood.
This recipe by Rachael Ray can be made either into a loaf or muffins, depending on your mood.
Ingredients:
olive oil, butter, bay leaf, ribs, yellow onion, mcintosh apples, poultry, parsley leaves, stuffing mix, chicken stock, egg
cooking.nytimes.com
This special occasion breakfast dish is like a cross between a tarte Tatin and a moist, delicate bread pudding You have to plan ahead – it needs to sit in the refrigerator overnight – and it requires the preparation of a simple caramel sauce, but it's absolutely, 100% worth the effort Once the sauce is done, swirl it around the bottom of a pie pan, fill it with slices of challah, then saturate it with a slurry of eggs, sugar, mascarpone cheese, milk and a dash of almond extract
This special occasion breakfast dish is like a cross between a tarte Tatin and a moist, delicate bread pudding You have to plan ahead – it needs to sit in the refrigerator overnight – and it requires the preparation of a simple caramel sauce, but it's absolutely, 100% worth the effort Once the sauce is done, swirl it around the bottom of a pie pan, fill it with slices of challah, then saturate it with a slurry of eggs, sugar, mascarpone cheese, milk and a dash of almond extract
Ingredients:
sugar, salt, butter, challah bread, eggs, mascarpone cheese, milk, almond extract, almonds, fromage blanc