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A great Southern okra dish made with andouille sausage, corn, tomatoes, onions, and celery.
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roasted potatoes >>> chips
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This smoky eggplant dip is made with flavorful Japanese eggplants instead of the more common globe variety.
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Shrimp tossed with fresh herbs and lime will wake up your taste buds.
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This homemade pizza substitutes goat cheese for mozzarella. You can use the sauce recipe, or use store-bought sauce to make it easier. You can always add any other ingredients - artichoke hearts make a great addition!
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A flavorful, healthy alternative to plain mashed potatoes.
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Green seeded pumpkin kernels (Mexican pepitas) are roasted with an easy, savory seasoning mixture until toasted and crisp. They're not the usual roasted and salted pumpkin seeds.
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Fresh spinach is cooked in olive oil with garlic salt and Parmesan cheese in this recipe.
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In this traditional soup, Korean rice cakes (garae tteok) are simmered in beef broth and topped with thin strips of egg and crispy seaweed.
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Greek inspired but fresh flavors. A simple white wine and olive sauce, with some wonderful roasted heirloom tomatoes and fennel over fresh greens and of course...
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Flavored with herbs and Pecorino Romano, and tossed with a little extra-virgin olive oil, these fries emerge from the oven crisp and delicious.