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Get Caramel Apple Tarte Tatin Recipe from Food Network
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These vanilla-scented cookies shaped like mezzaluna ("half moon") pasta are filled them with a mixed-berry jam.
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Straight from Athens! Feta and Monterey Jack cheeses are mixed into a sauce with parsley and used to fill phyllo triangles in this delicious Greek appetizer.
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Get Rolled Baklava, Baklava Orthi Recipe from Food Network
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This savory Greek pie, one of my favorites, makes a great vegetarian main dish for Thanksgiving You can make the filling days before you assemble the pie; you can also make the whole pie ahead, wrap it well and freeze it Like all winter squash, pumpkin is an excellent source of vitamin A, in the form of beta carotene, and a very good source of vitamin C, potassium, dietary fiber and manganese.
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Get Easter Pie Recipe from Food Network
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Really easy and tasty. Similar to elephant ears.
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Get Tiny Tomato Tarts Recipe from Food Network
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Get Bar Nut Palmiers Recipe from Food Network
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This is a classic bacon and egg quiche in the Alsatian manner (cheese or stewed onions are sometimes added, though not traditional) It is baked in a nine-and-a-half-inch fluted French tart pan, the sort with the removable bottom The resulting quiche, as opposed to those baked in a deeper pie pan, stands only one inch high, and their relatively short baking time ensures a creamy, unctuous texture.
Ingredients: crust, eggs, milk, salt, nutmeg, lardons, gruy
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Mini puff pastry shells filled with Bumble Bee® Solid White Albacore Tuna in Water, sweet bell pepper and juicy mango, topped off with a drizzle of sweet and spicy Asian sauce. A perfect little appetizer for your next get-together!
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Get Chocolate Pear Pouches Recipe from Food Network