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Not that you need more reasons to eat avocados.
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Romaine lettuce and orange slices are tossed with a light honey vinaigrette.
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Get Linguine with Red Clam Sauce Recipe from Food Network
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Get Super Zesty Potato Salad Recipe from Food Network
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Bobby Flay makes this extremely good barbecue sauce by spiking tomato puree with two forms of smoky chile ancho chile powder and chipotle in adobo sauce then adding peanut butter for sweetness.
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Pine nuts are a special treat in any salad, but the other ingredients are swell too - tomatoes, spring onions and black and green olives. It 's tossed with vinaigrette and chilled.
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No need for alarm: the vinegar tenderizes the chicken while imparting an uncommon tang.
Ingredients: bone, garlic salt, cider vinegar
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This is a refreshing soup of cucumbers simmered in chicken broth with scallions, farina and tarragon, pureed and combined with sour cream. Serve hot or cold.
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Red potato salad with a light oil, vinegar, and herb dressing. No mayonnaise. My kids love it! If you like, you can leave the skins on the potatoes for a more colorful dish.
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Get Iceberg Wedge Salad with Warm Bacon Dressing Recipe from Food Network
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Get Tagliatta and Everything Salad Recipe from Food Network
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Get Quick Barbeque Sauce Recipe from Food Network