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Sriracha, chile-garlic sauce, gives a kick to deviled eggs, a classic party favorite.
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Get Blackened Sea Bass Recipe from Food Network
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Enjoy this authentic Hungarian goulash, made with beef, onions, and Hungarian paprika, with a slice of rustic bread.
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Get Paprika Roast Leg of Lamb with Mint Sauce Recipe from Food Network
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These broiled chicken breasts are flavored with a delicious blend of spices--they pair well with many vegetable side dishes.
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One of the most popular dishes in Peru, pollo la brasa, or peruvian rotisserie chicken, is marinated in smoky spices including smoked paprika and freshly ground...
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"Our first day of business was brutal," says Slows Bar BQ chef Brian Perrone. We quickly realized the smoker wasn't going to be big enough I was up all hours of the night just to keep up."
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Really good crunchy cookie. I got this recipe many years ago from my grandmother.
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Sweet, salty, and spiced with garlic.
cooking.nytimes.com
This drink, served at Whisler’s, a bar in Austin, Tex., is a classic Moscow Mule with a Spanish twist, using brandy de Jerez and sherry, as well as ginger liqueur, lemon and ginger beer Brett Esler urges the use of drier styles of ginger beer, sherry and brandy for the cocktail For presentation, the traditional copper mug will work, but Mr
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Get Chicken and Rice Paprikash Casserole Recipe from Food Network
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Get Grilled Brussels Sprouts Recipe from Food Network