Search Results (8,611 found)
www.allrecipes.com
A soft flavorful teacake with chewy raisins and citron. This recipe was passed down to me from my aunt.
www.allrecipes.com
This halwa is a rich, Indian dessert of eggs and milk flavored with cardamom. Keep stirring or else it will burn! You can add vanilla if you feel it tastes too eggy. It's a little heavy, so even a small portion is enough to satisfy your sweet tooth.
www.allrecipes.com
This hearty soup recipe features potatoes, carrots, celery, kidney beans, and kale in vegetable stock for a simple, Italian-style comfort dish.
www.allrecipes.com
This tangy mustard vinaigrette is enlivened by hints of wine, garlic and onion flavors.
www.allrecipes.com
A blueberry coffeecake with a ricotta cheese topping. Reminiscent of cheesecake, this recipe was in my maternal grandmother's collection. Origin is unknown.
www.delish.com
A go-to pantry product becomes tender pie crust in snap, and this dish's eggy filling is easy enough to throw together for breakfast, brunch, lunch, or dinner.
www.allrecipes.com
This quick and easy rice side dish made with tomato, onion, carrot, celery, and chicken bouillon is a fixture on most Guatemalan tables.
www.foodnetwork.com
Get Kyle's Lemon Pound Cake With Reba's Royal Glaze Recipe from Food Network
www.foodnetwork.com
Get Iced Italian Cream Cake Recipe from Food Network
www.allrecipes.com
Cherry pie is just about the easiest fruit pie to make. Not only do canned cherries make good pies, but there's also no peeling, coring, seeding, pitting or slicing the fruit. Just drain, dump, sweeten, flavor and thicken, and you're in business.
www.foodnetwork.com
Get Pecan Pie Recipe from Food Network
www.foodnetwork.com
Get DQ Bourbon Pecan Pie Recipe from Food Network